Better guacamole? How avocado import rules helped cut Mexico's water pollution
At picnics and World Cup watch parties across the United States this summer, people have been reaching for bowls of chips and guacamole. Most of that guacamole is made from avocados grown in Mexico—on orchards that, in what might come as a surprise, contribute less water pollutio
At picnics and World Cup watch parties across the United States this summer, people have been reaching for bowls of chips and guacamole. Most of that guacamole is made from avocados grown in Mexico—on orchards that, in what might come as a surprise, contribute less water pollutio This story matters for Science & Discovery readers tracking mech. Reported by phys.org. Read the full original at the source link below.
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